Thank you to our partners and donors.
NVV has joined forces with a select group of companies whose brand values align with the quality of Napa Valley wines creating marketing relationships that are mutually beneficial. Through signature marketing programs such as Collective Napa Valley, NVV works with these partners to develop joint marketing opportunities that benefit not only the association and our partners but also member wineries.
J.P. Morgan’s wholesale bank has been helping their clients to do first-class business for more than 200 years. With a long-term approach to client solutions, J.P. Morgan provides committed, innovative and consistent advice and execution to their clients at all times.
Official Luxury Vehicle of Napa Valley Vintners, Lexus' passion for brave design, imaginative technology, and exhilarating performance enables the luxury lifestyle brand to create amazing experiences for its guests. Lexus is committed to being a visionary brand that anticipates the future for luxury customers.
Meadowood Napa Valley
Meadowood Napa Valley was the Napa Valley's first luxury resort and today offers the region's most robust collection of amenities.
American AgCredit was chartered in 1916 as part of the nationwide Farm Credit System and is the nation’s fourth-largest Farm Credit association. American AgCredit specializes in providing financial services to agricultural and rural customers in California, Colorado, Hawaii, Kansas, New Mexico, Nevada and Oklahoma, and serves capital market customers throughout the United States.
NetJets is the worldwide leader in private aviation. With approximately 700 aircraft worldwide, NetJets owns and operates the largest private jet fleet on earth, made available to Owners through fractional ownership, lease, and jet card programs. For more than 50 years, NetJets has redefined what is possible, connecting Owners with the people and places that matter most.
Culinary Institute of America
The Culinary Institute of America (CIA), the world's premier culinary college, is dedicated to developing leaders in foodservice and hospitality by offering degree programs in management, culinary science, applied food studies, culinary arts, baking and pastry arts, and executive education. The college also offers certificate programs and courses for professionals and enthusiasts.