Lamborn Family Vineyards
http://www.lamborn.com
707-967-8231

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	body     acidity     tannins

2009  Zinfandel
The Abundant Vintage
  Red wine
Howell Mountain Appellation
15.2% Alcohol
pH: 3.61
TA: 0.62
Tasting Notes

Napa Cellars
http://www.tfewines.com
707-944-2565

2010  Zinfandel
90% Zinfandel, 10% Petite Sirah
Napa Cellars Zinfandel
  Red wine
Napa Valley Appellation
14.7% Alcohol
pH: 3.62
TA: 0.59

Neal Family Vineyards
http://www.nealvineyards.com
707-965-2800

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	Produced using organic practices
	body     acidity     tannins

2010  Zinfandel
95% Zinfandel co-fermented with 5% Petite Syrah
Rutherford Dust Vineyards
  Red wine
Rutherford Appellation
14.7% Alcohol
pH: 3.96

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2009  Zinfandel
86% Zinfandel, 14% Petite Sirah
Field Blend
  Red wine
Oakville Appellation
15.7% Alcohol
pH: 3.54
TA: 0.63
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2008  Zinfandel
77% Zinfandel, 23% Petite Sirah
Field Blend
  Red wine
Oakville Appellation
16.2% Alcohol
pH: 3.71
TA: 0.63
Tasting Notes

Oakville Winery
http://www.oakvillewinery.com
707-945-1213

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	Produced using organic practices
	sweetness     body     acidity     tannins

2009  Zinfandel
  Red wine
Oakville Appellation
15.1% Alcohol
pH: 3.8
TA: 0.54
Tasting Notes

Oakville Winery
http://www.oakvillewinery.com
707-945-1213

•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	Produced using sustainable practices
•	Produced using organic practices
	sweetness     body     acidity     tannins

2010  Zinfandel
  Red wine
Oakville Appellation
14.5% Alcohol
pH: 3.58
TA: 0.63
Tasting Notes

PEJU
http://www.peju.com
707-963-3600

•	This wine is unfiltered
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2010  Zinfandel
88% Zinfandel, 9% Cabernet Sauvignon, 3% Merlot
Zinfandel - Napa Valley
  Red wine
Napa Valley Appellation
15.5% Alcohol

PEJU
http://www.peju.com
707-963-3600

•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2009  Zinfandel
88% Zinfandel, 9% Cabernet Sauvignon, 3% Merlot
  Red wine
Napa Valley Appellation
16.2% Alcohol

PEJU
http://www.peju.com
707-963-3600

2007  Zinfandel
Delicias
  Dessert wine
Napa Valley Appellation
16.2% Alcohol
Tasting Notes

PEJU
http://www.peju.com
707-963-3600

•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2008  Zinfandel
88% Zinfandel, 9% Cabernet Sauvignon, 3% Merlot
Zinfandel Napa Valley
  Red wine
Napa Valley Appellation
16.2% Alcohol
Tasting Notes

PEJU
http://www.peju.com
707-963-3600

2007  Zinfandel
Estate Zinfandel - Napa Valley
  Red wine
Napa Valley Appellation
15.7% Alcohol
Tasting Notes

Peter Franus Wine Company
http://www.franuswine.com
707-945-0542

2008  Zinfandel
92% Zinfandel, 8% Charbono, Mourvèdre and Carignane
Brandlin Vineyard
  Red wine
Mount Veeder Appellation
15.5% Alcohol

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
•	Punched down by hand
	body     acidity     tannins

2010  Zinfandel
Aldo's Vineyard
  Red wine
Oak Knoll District of Napa Valley Appellation
15.8% Alcohol
pH: 3.87
TA: 0.57
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2009  Zinfandel
Old Kraft Vineyard
  Red wine
St. Helena Appellation
15.7% Alcohol
pH: 3.92
TA: 0.57
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2009  Zinfandel
The Southern Trail
  Red wine
Napa Valley Appellation
15.2% Alcohol
pH: 3.72
TA: 0.61
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2009  Zinfandel
Stagecoach Vineyard
  Red wine
Napa Valley Appellation
15.6% Alcohol
pH: 3.78
TA: 0.57
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
•	Punched down by hand
	body     acidity     tannins

2009  Zinfandel
R.W. Moore Vineyard
  Red wine
Napa Valley Appellation
15.5% Alcohol
pH: 3.71
TA: 0.73
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
•	Punched down by hand
	body     acidity     tannins

2009  Zinfandel
Black Chicken
  Red wine
Oak Knoll District of Napa Valley Appellation
15.8% Alcohol
pH: 3.7
TA: 0.59
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2009  Zinfandel
Old Crane Ranch
  Red wine
St. Helena Appellation
15.8% Alcohol
pH: 3.81
TA: 0.63
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2009  Zinfandel
Varozza Vineyard
  Red wine
St. Helena Appellation
15.8% Alcohol
pH: 3.88
TA: 0.62
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
•	Punched down by hand
	body     acidity     tannins

2009  Zinfandel
Grande Vineyard
  Red wine
Napa Valley Appellation
15.5% Alcohol
pH: 3.72
TA: 0.59
Tasting Notes

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
•	Punched down by hand
	body     acidity     tannins

2011  Zinfandel
Black Chicken
  Red wine
Napa Valley Appellation
15.8% Alcohol
pH: 3.55
TA: 0.70

Robert Biale Vineyards
http://www.robertbialevineyards.com
707-257-7555

•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Punched down by hand
	body     acidity     tannins

2010  Zinfandel
Black Chicken
  Red wine
Napa Valley Appellation
15.8% Alcohol
Tasting Notes

Robert Craig Winery
http://www.robertcraigwine.com
707-252-2250

2009  Zinfandel
86% Zinfandel, 9% Petit Sirah, 5% Syrah
Howell Mountain Zinfandel
  Red wine
Howell Mountain Appellation
14.9% Alcohol
pH: 3.85
TA: 0.58
Tasting Notes

Rutherford Hill Winery
http://www.rutherfordhill.com
707-963-1871

2005  Zinfandel
Vintage Zinfandel Port
  Dessert wine
Napa Valley Appellation

Somerston
http://www.somerstonvineyards.com
707-967-8414

2010  Zinfandel
  Red wine
Napa Valley Appellation
15.1% Alcohol
Tasting Notes

Storybook Mountain Vineyards
http://www.storybookwines.com
707-942-5310

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using organic practices
	sweetness     body     acidity     tannins

2009  Zinfandel
Mayacamas Range
  Red wine
Calistoga Appellation
14.5% Alcohol

Storybook Mountain Vineyards
http://www.storybookwines.com
707-942-5310

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using organic practices
	sweetness     body     acidity     tannins

2008  Zinfandel
Eastern Exposures
  Red wine
Calistoga Appellation
14.7% Alcohol

Storybook Mountain Vineyards
http://www.storybookwines.com
707-942-5310

•	This wine is designated an estate wine
•	This wine is designated a reserve wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using biodynamic practices
	sweetness     body     acidity     tannins

2008  Zinfandel
Estate Reserve
  Red wine
Calistoga Appellation
14.9% Alcohol