Newton Vineyard
http://www.newtonvineyard.com
707-204-7423

2010  Cabernet Sauvignon
Unfiltered
  Red wine
Napa Valley Appellation
14.5% Alcohol
pH: 3.9
Tasting Notes

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

2009  Cabernet Sauvignon
John C. Sullenger Vineyard
  Red wine
Oakville Appellation
14.2% Alcohol
Tasting Notes

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

2009  Cabernet Sauvignon
Tench Vineyard
  Red wine
Oakville Appellation
14.7% Alcohol
Tasting Notes

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

2009  Cabernet Sauvignon
Rock Cairn Vineyard
  Red wine
Oakville Appellation
13.7% Alcohol
Tasting Notes

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

2009  Cabernet Sauvignon
Dragonfly Vineyard
  Red wine
St. Helena Appellation
14.3% Alcohol
Tasting Notes

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

2009  Cabernet Sauvignon
State Ranch
  Red wine
Yountville Appellation
13.8% Alcohol
Tasting Notes

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

2009  Cabernet Sauvignon
Regusci Vineyard, Block 4
  Red wine
Stags Leap District Appellation
13.5% Alcohol
Tasting Notes

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

2009  Cabernet Sauvignon
Copper Streak Vineyard
  Red wine
Stags Leap District Appellation
14.6% Alcohol
Tasting Notes

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	acidity

2009  Cabernet Sauvignon
Branding Iron Vineyard
  Red wine
Oakville Appellation
14.8% Alcohol
pH: 3.58
TA: 0.62

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	acidity

2009  Cabernet Sauvignon
Quarry Vineyard
  Red wine
Rutherford Appellation
14.3% Alcohol
pH: 3.64
TA: 0.62

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	acidity

2009  Cabernet Sauvignon
Martin Stelling Vineyard
  Red wine
Oakville Appellation
14.6% Alcohol
pH: 3.46
TA: 0.62

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	acidity

2009  Cabernet Sauvignon
C.C. Ranch Vineyard
  Red wine
Rutherford Appellation
14.3% Alcohol
pH: 3.47
TA: 0.65

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	acidity

2009  Cabernet Sauvignon
Kelham Vineyard
  Red wine
Oakville Appellation
14.3% Alcohol
pH: 3.58
TA: 0.65

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	acidity

2009  Cabernet Sauvignon
Hayne Vineyard
  Red wine
St. Helena Appellation
14.3% Alcohol
pH: 3.42
TA: 0.64

Nickel & Nickel
http://www.nickelandnickel.com
707-967-9600

•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	body     acidity     tannins

2003  Cabernet Sauvignon
Martin Stelling Vineyard
  Red wine
Oakville Appellation
14.6% Alcohol
pH: 3.5

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2007  Cabernet Sauvignon
  Red wine
Oakville Appellation
15.5% Alcohol
pH: 3.76
TA: 0.61
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2006  Cabernet Franc
83% Cabernet Franc, 17% Cabernet Sauvignon
Robert's Blend
  Red wine
Oakville Appellation
14.2% Alcohol
pH: 3.76
TA: 0.51
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2008  Zinfandel
77% Zinfandel, 23% Petite Sirah
Field Blend
  Red wine
Oakville Appellation
16.2% Alcohol
pH: 3.71
TA: 0.63
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity

2008  Chardonnay
  White wine
Oakville Appellation
15.2% Alcohol
pH: 3.38
TA: 0.60
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2009  Zinfandel
86% Zinfandel, 14% Petite Sirah
Field Blend
  Red wine
Oakville Appellation
15.7% Alcohol
pH: 3.54
TA: 0.63
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2007  Cabernet Franc
90% Cabernet Franc, 10% Cabernet Sauvignon
Robert's Blend
  Red wine
Oakville Appellation
15.5% Alcohol
pH: 3.79
TA: 0.60
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2008  Cabernet Sauvignon
  Red wine
Oakville Appellation
15.6% Alcohol
pH: 3.62
TA: 0.62
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	body     acidity     tannins

2008  Cabernet Franc
95% Cabernet Franc, 5% Cabernet Sauvignon
Robert's Blend
  Red wine
Oakville Appellation
15.7% Alcohol
pH: 3.73
TA: 0.60
Tasting Notes

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

2009  Chardonnay
  White wine
Oakville Appellation
15.7% Alcohol

Oakville Ranch Vineyards
http://www.oakvilleranchvineyards.com
707-944-9665

2010  Red Blend
32% Zinfandel, 32% Petit Verdot, 19% Primitivo, 17% Petite Sirah
Field Blend
  Red wine
Oakville Appellation
15% Alcohol
Tasting Notes

Oakville Winery
http://www.oakvillewinery.com
707-945-1213

•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	sweetness     body     acidity     tannins

2009  Cabernet Sauvignon
94% Cabernet Sauvignon, 3% Malbec, 3% Petite Verdot
  Red wine
Oakville Appellation
14.5% Alcohol
pH: 3.72
TA: 0.58
Tasting Notes

Oakville Winery
http://www.oakvillewinery.com
707-945-1213

•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	Produced using sustainable practices
•	Produced using organic practices
	sweetness     body     acidity     tannins

2010  Zinfandel
  Red wine
Oakville Appellation
14.5% Alcohol
pH: 3.58
TA: 0.63
Tasting Notes

Oberon Wines
http://www.oberonwines.com
707-256-2700

2008  Cabernet Sauvignon
Hillside Reserve
  Red wine
Napa Valley Appellation
14.5% Alcohol
pH: 3.76
TA: 0.68

O'Brien Estate
http://www.obrienfamilyvineyard.com
707-252-8463

2007  Red Blend
Proprietary Blend of Merlot, Cabernet Sauvignon, Cabernet Franc
Romance of the Heart
  Red wine
Oak Knoll District of Napa Valley Appellation
14.9% Alcohol

O'Brien Estate
http://www.obrienfamilyvineyard.com
707-252-8463

2008  Red Blend
Proprietary Blend of Merlot, Cabernet Sauvignon, Cabernet Franc
Romance of the Heart,
  Red wine
Oak Knoll District of Napa Valley Appellation
14.9% Alcohol