Joseph Phelps Vineyards
http://www.jpvwines.com
707-963-2745

•	This wine is unfiltered
•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using biodynamic practices
	body     acidity     tannins

2008  Cabernet Sauvignon
89% Cabernet Sauvignon, 7% Petit Verdot, 4% Merlot
Insignia
  Red wine
Napa Valley Appellation
14.7% Alcohol

Joseph Phelps Vineyards
http://www.jpvwines.com
707-963-2745

2010  Sauvignon Blanc
  White wine
St. Helena Appellation
13.5% Alcohol

Joseph Phelps Vineyards
http://www.jpvwines.com
707-963-2745

2009  White Blend
Eisrebe
  Dessert wine
Napa Valley Appellation
12% Alcohol

Kapcsandy Family Winery
http://www.kapcsandywines.com
707-948-3100

2010  Rose
55% Cabernet Sauvignon, 34% Merlot, 6% Cabernet Franc & 5% Petit Verdot
Rose
  Rose wine
Yountville Appellation
13.5% Alcohol
Tasting Notes

Kapcsandy Family Winery
http://www.kapcsandywines.com
707-948-3100

2009  Red Blend
50% Cabernet Sauvignon, 39% Merlot, 7% Cabernet Franc and 4% Petit Verdot
Endre
  Red wine
Yountville Appellation
13.5% Alcohol
Tasting Notes

Kapcsandy Family Winery
http://www.kapcsandywines.com
707-948-3100

2009  Cabernet Sauvignon
96% Cabernet Sauvignon, 3% Merlot, 1% Cabernet Franc
Cabernet Sauvignon - Grand Vin
  Red wine
Yountville Appellation
13.7% Alcohol
Tasting Notes

Kapcsandy Family Winery
http://www.kapcsandywines.com
707-948-3100

2011  Rose
53% Merlot, 39% Cab Sauvignon, 4% Cabernet Franc. 4% Petite Verdot
  Rose wine
Yountville Appellation
14.1% Alcohol
Tasting Notes

Keenan Winery
http://www.keenanwinery.com
707-963-9177

•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	body     acidity     tannins

2007  Cabernet Sauvignon
  Red wine
Spring Mountain District Appellation
14.3% Alcohol

Keever Vineyards
http://www.keevervineyards.com
707-944-0910

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	Produced using sustainable practices
•	Punched down by hand
	body     acidity     tannins

2009  Syrah
  Red wine
Napa Valley Appellation
15.4% Alcohol
pH: 3.85
TA: 0.59
Tasting Notes

Keever Vineyards
http://www.keevervineyards.com
707-944-0910

•	Taste/purchase in their tasting room
•	Produced using sustainable practices
•	Punched down by hand
	body     acidity     tannins

2009  Red Blend
73% Cabernet Sauvignon, 23% Merlot & 4% Cabernet Franc
Inspirado
  Red wine
Napa Valley Appellation
14.7% Alcohol
Tasting Notes

Kelham Vineyards & Winery
http://www.kelhamvineyards.com
707-963-2000

2001  Cabernet Sauvignon
90% Cabernet 10% Merlot
  Red wine
Oakville Appellation
14.3% Alcohol

Kelham Vineyards & Winery
http://www.kelhamvineyards.com
707-963-2000

2001  Merlot
97% Merlot, 3% Cabernet
  Red wine
Oakville Appellation
14.8% Alcohol

Kelleher Family Vineyards
http://www.kelleherwines.com
866-531-2580

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Punched down by hand
	sweetness     body     acidity     tannins

2007  Cabernet Sauvignon
Brix Vineyard
  Red wine
Oakville Appellation
14.5% Alcohol
pH: 3.85

Kelleher Family Vineyards
http://www.kelleherwines.com
866-531-2580

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Punched down by hand
	sweetness     body     acidity     tannins

2008  Cabernet Sauvignon
Brix Vineyard
  Red wine
Oakville Appellation
15% Alcohol
pH: 3.87

Kelleher Family Vineyards
http://www.kelleherwines.com
866-531-2580

•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity

2010  Sauvignon Blanc
Block 21
  White wine
Napa Valley Appellation
14.4% Alcohol
pH: 3.55

Kelleher Family Vineyards
http://www.kelleherwines.com
866-531-2580

•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Produced using organic practices
	sweetness     body     acidity     tannins

2011  Sauvignon Blanc
Block 21
  White wine
Napa Valley Appellation
14.4% Alcohol
pH: 3.42

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2010  Cabernet Sauvignon
90% Cabernet Sauvignon, 10% Petit Verdot
Chris' Cuvee
  Red wine
Calistoga Appellation
15.5% Alcohol
pH: 3.89
TA: 0.58

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2011  White Blend
40% Grenache Blanc, 40% Marsanne, 20% Viognier
Pickett Road White
  White wine
Calistoga Appellation
14.1% Alcohol
pH: 3.27
TA: 0.67

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity

2011  Sauvignon Blanc
  White wine
Calistoga Appellation
14.1% Alcohol
pH: 3.41
TA: 0.64

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2009  Red Blend
66% Petit Verdot 17% Merlot 17% Cabernet Franc
Pickett Road Red
  Red wine
Calistoga Appellation
15.3% Alcohol
pH: 3.84
TA: 0.57

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2009  Cabernet Sauvignon
80% Cabernet Sauvignon, 15% Petit Verdot, 5% Merlot
Chris' Cuvee
  Red wine
Calistoga Appellation
15.5% Alcohol
pH: 3.87
TA: 0.56

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	body     acidity     tannins

2008  Cabernet Franc
80% Cabernet Franc, 10% Petit Verdot, 6% Merlot, 4% Cabernet Sauvignon
Caitlin's Select
  Red wine
Calistoga Appellation
15.2% Alcohol
pH: 3.79
TA: 0.63

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	body     acidity     tannins

2008  Red Blend
66% Petite Verdot, 17% Merlot,17% Cabernet Franc,
Pickett Road Red
  Red wine
Calistoga Appellation
15.2% Alcohol
pH: 3.87
TA: 0.63

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	body     acidity     tannins

2008  Cabernet Sauvignon
80% Cabernet Sauvignon, 10% Cabernet Franc, 10% Petit Verdot
Chris' Cuvee
  Red wine
Calistoga Appellation
15.5% Alcohol
pH: 3.87
TA: 0.62

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	body     acidity     tannins

2008  Merlot
90% Merlot, 10% Cabernet Sauvignon
  Red wine
Calistoga Appellation
15.2% Alcohol
pH: 3.82
TA: 0.59

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	This is a single vineyard wine
•	Taste/purchase in their tasting room
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2009  Merlot
90% Merlot, 10% Cabernet Sauvignon
  Red wine
Calistoga Appellation
15.2% Alcohol
pH: 3.8
TA: 0.57

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	body     acidity     tannins

2007  Cabernet Franc
91% Cabernet Franc, 6% Merlot, 3% Cabernet Sauvignon
Caitlin's Select
  Red wine
Calistoga Appellation
15.2% Alcohol
pH: 3.89
TA: 0.59
Tasting Notes

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2007  Merlot
86% Merlot, 14% Cabernet Sauvignon
  Red wine
Napa Valley Appellation
15.2% Alcohol
pH: 3.75
TA: 0.62
Tasting Notes

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
	sweetness     body     acidity     tannins

2007  Cabernet Sauvignon
83% Cabernet Sauvignon, 12.5% Merlot, 5.5% Petit Verdot
Chris' Cuvee
  Red wine
Napa Valley Appellation
15.5% Alcohol
pH: 3.89
TA: 0.58
Tasting Notes

Kenefick Ranch Winery
http://www.kenefickranch.com
707-942-6175

•	This wine is unfiltered
•	This wine is designated an estate wine
•	Taste/purchase in their tasting room
•	This wine is available through their wine club(s)
•	Produced using sustainable practices
•	Punched down by hand
	body     acidity     tannins

2006  Red Blend
45% Merlot, 43% Petit Verdot, 7% Cabernet Franc, 5% Cabernet Sauvignon
Pickett Road Red
  Red wine
Calistoga Appellation
15.3% Alcohol
pH: 3.89
TA: 0.63
Tasting Notes