Saturday, June 27, 2015
5:30pm - 9:00pm
Rutherford Hill Winery
200 Rutherford Hill Road
Rutherford CA
map and directions
Cost: $125 | $100 Wine Club Members
Contact: Megan or Maria , (707) 963-1871
Are you a fan of world class wines and fresh caught salmon? If so, you're not going to want to miss this event!
Executive Chef Jashua Mason will be taking full advantage of Northern California's salmon season and has handcrafted a mouthwatering menu. Each bite of salmon goodness will be uniquely prepared and accompanied by the season's freshest local ingredients. We will also be sharing an amazing selection of wines, including a variety of new releases. This memorable evening will be set in our breathtaking Oak Grove adorned by the valley's setting sun.
Use code EARLYBIRD to receive 15% discount off of tickets purchased by 5/27/2015.
Space is limited. You may also purchase tickets by calling 707.963.1871 ext. 2218 or emailing events@rutherfordhill.com.
To register or for more information: http://www.cellarpass.com/slammin-salmon-tickets-802?w=1
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