Saturday, June 12, 2010
through Saturday, June 12, 2010
9:30 am thru 2:00 pm
Cakebread Cellars
8300 St. Helena Hwy
Rutherford CA
Cost: $154 per wine club member
Contact: Guest& Member Services, 800-588-0298
• Wine Club Members - Call to join!
We’ll take the signature ingredients and the bright, sweet, sour and spicy flavors of Thailand, Vietnam, Japan, the Philippines and China and create dishes that let both the food’s and the wine’s flavors shine. Chilis, soy sauce, hoisin, ponzu, adobo, mirin and curry can all be wine-friendly as you’ll see as we create such delectable dishes as lamb brochette with Thai pesto, rock shrimp with sweet chili and Thai basil, adobo-braised pork, clams and mussels with rice noodles and coconut curry and more.
To register or for more information: http://www.cakebread.com/calendar/WineClub_Events.cfm
events@cakebread.com
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